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Pappadums are wafer-thin flatbreads made from lentil flour that retain their crispness during deep-frying. Traditionally in India and Nepal, pappadums are used with the main dish or as a snack. Pappadums Naturel are prepared according to traditional Indian recipe, dried in the sun and need only be deep-fried in the pan for a few minutes. Use TRS pappadums with your spicy curries or with chutney as an appetiser. One pack of TRS Pappadums contains 16 pieces.
Graines de sésame
1 Chilis- Doux
Livraison rapide - sous 3-4 jours ouvrés
Payez en toute sécurité
Pappadum Madras 200 g
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Ingrédients
farine d’haricot urd, sel, ase fétide, huile de sésame
